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Quality

Quality at Tannenhof

Everything we do, we do to give lovers of Tannenhof Black Forest ham the best possible taste experience. This requires two important things: firstly, the highest quality and secondly, our traditional recipes. Modern technologies, traditional craftsmanship and highly qualified employees are the foundation of our production.

Traditional Black Forest
Quality you can taste

You are welcome to experience the incomparable quality of Tannenhof sausage and ham specialties for yourself. A visit on site will certainly leave you with an extremely pleasant aftertaste.

As for the recipes: Unfortunately, we are not allowed to reveal the traditional family recipes, such as the special combination of spices used to produce the cold-smoked ham. These remain a well-kept secret of your friendly Black Forest ham experts.

Contact us

Management and sales

As a company in the food trade, would you like to find out more about the range of Black Forest ham and sausage specialties from Tannenhof and get to know our company better?

We would be happy to advise you personally!

Markus Schnekenburger

Management

Claudia Schnekenburger-Erban

Authorised signatory/Head of Marketing

Hans Schnekenburger

Management

Oliver Beck

National sales management

Elisabeth Kramer

human resource management