Original Black Forest ham and sausage specialities from Tannenhof are not just a unique delight. They really show what they are capable of as a juicy and spicy constituent of tasty dishes. We have put together a series of selected recipes for starters, main means, salads and desserts for you here. So that you can spoil yourself, your family and your friends with a culinary delight at every opportunity. Bon appetit!
How about a tasty dip with Black Forest ham? Or fine ham and rocket patties? Or soft goat’s cheese wrapped in Black Forest ham? Our starter recipes will really get your taste buds going.
Are you really hungry? If so, you’ll love these broiled monkfish medallions. Or a fine cordon bleu of trout. Or a light pumpkin gratin. All accompanied by our spicy Black Forest ham, of course.
Do you like your food particularly hearty? How about a sausage salad made from Verspermett sausage and pork sausage, a pasta salad with Black Forest salami or a potato and herb salad with Black Forest ham? Also perfect when you are on the move.
Did you know that our Black Forest ham is also an extremely tasty accompaniment to sweet temptations? Like ham ice cream with figs. Never heard of it? You should really give it a try.